Earn 32 points upon purchasing this product.
Cendana, Green Mung Beans & Cinnamon Face Mask
RM32.00
- Superbly great in firming sagging skin
- Powerful anti-ageing properties
- Cleanse deeply while exfoliating the skin gently
- Contains anti-inflammatory properties to treat wounds and acne
- Improves blood flow to the surface of the skin, resulting in a moisturised skin
In stock
Mung beans and cinnamon have been used throughout Asia, Europe, and America for many purposes. Not just a great addition to cooking, mung beans and cinnamon can be beneficial for the skin as well!
Mung bean is a power anti-ageing agent. It reduces the presence of wrinkles and age lines from the skin easily, and provides radiance to the skin. With its anti-fungal, anti-bacterial, and anti-inflammatory properties of cinnamon, this face mask will provide a deep cleansing to your skin, exfoliating it gently to help cure acne and treat skin blemishes.
Not only that, there’s superb reviews on its firming power for sagging skin!
How to Use
- Mix mask with water. Best used with filtered water.
- Apply mixture to clean skin.
- If you wish to use as mask, leave it dry for 10-15 minutes and alternatively as a facial scrub, leave it half dry before scrubbing gently in circular motion on the skin.
- Rinse with water.
- Use 2-3 times a week depending on skin types.
- Avoid the eye area.
Ingredients
Mung Beans, Cinnamon
Weight
100 g
Additional information
| Weight | 100 g |
|---|
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Mung bean is a power anti-ageing agent. It reduces the presence of wrinkles and age lines from the skin easily, and provides radiance to the skin. With its anti-fungal, anti-bacterial, and anti-inflammatory properties of cinnamon, this face mask will provide a deep cleansing to your skin, exfoliating it gently to help cure acne and treat skin blemishes.
Not only that, there’s superb reviews on its firming power for sagging skin!
How to Use
1. Mix mask with water. Best used with filtered water.
2. Apply mixture to clean skin.
3. If you wish to use as mask, leave it dry for 10-15 minutes and alternatively as a facial scrub, leave it half dry before scrubbing gently in circular motion on the skin.
4. Rinse with water.
5. Use 2-3 times a week depending on skin types.
6. Avoid the eye area.
Ingredients
Mung Beans, Cinnamon
Weight
100 g
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